Introduction of Factories

Strict management for food safety is achieved in all production processes.

Factory Location Main Products Status of Food Certification Acquisition
Sihwa Factory 101, Gongdan 1-daero, Siheung-si, Gyeonggi-do, Republic of Korea (15085) Bread, crackers, rice cakes, aged noodles, noodles, frozen dumplings, frozen pizza HACCP
Daegu Factory 255, Seongseo-ro, Dalseo-gu, Daegu, Republic of Korea (42704) Bread crumbs HACCP
Chungju Factory 73, Judeongnonggong-gil, Judeok-eup, Chungju-si, Chungcheongbuk-do, Republic of Korea (27462) Whole egg liquid, egg yolk liquid, egg white liquid HACCP
Cheongju Factory 88, Sandan-ro, Heungdeok-gu, Cheongju-si, Chungcheongbuk-do, Republic of Korea (28578) Beverage bases, processed food that contains fruit and vegetables, fresh convenience food, ready-to-eat food HACCP
Seocheon Factory 52, Jongcheongongdan-gil 14beon-gil, Jongcheon-myeon, Seocheon-gun, Chungcheongnam-do, Republic of Korea (33613) Ham, ground processed meat products, bacon, sausage HACCP
Sejong Factory 15, Jindong-gil, Geumnam-myeon, Sejong-si, Republic of Korea (30086) Flour HACCP Organic